Monkey Bread

Directions

1. 1
   Cut each biscuit into four pieces.
2. 2
   Combine 1 cup sugar, 1 tablespoon of cinnamon in plate or plastic bag.
3. 3
   Roll or shake each biscuit piece in sugar mixture.
4. 4
   Layer in a greased tube pan. Sprinkle remaining sugar over top.
5. 5
   Combine margarine, 1 cup sugar and 1/2 tablespoon of cinnamon in small saucepan; heat until boiling.
6. 6
   Pour over biscuits in pan.
7. 7
   Bake at 350° for 40 to 45 minutes.
8. 8
   Let cool 5 to 10 minutes.
9. 9
   Loosen sides and invert on serving plate.
10. 10
    Serve hot.