Monkey Bread

Directions

1. 1
   Cut each biscuit into fourths.
2. 2
   Put sugar and cinnamon in plastic bag.
3. 3
   Shake.
4. 4
   Shake biscuit pieces a few at a time in cinnamon mixture.
5. 5
   Layer them in a well greased bundt pan. Sprinkle raisins and nuts over each biscuit layer.
6. 6
   Top with nuts and raisins.
7. 7
   Melt brown sugar and butter.
8. 8
   Boil for one minute. Add vanilla.
9. 9
   Pour over biscuits.
10. 10
    Bake in 350 degree oven for 35 minutes.
11. 11
    Let stand for 15 minutes before removing from pan.
12. 12
    Pull apart with a fork.