Monkey Bread

Directions

1. 1
   Mix sugars & cinnamon in gallon plastic ziplock bag.
2. 2
   Reserve a 1/2 cup of the sugar mixture to the side.
3. 3
   Cut biscuits in quarters.
4. 4
   Roll biscuit pieces into the cinnamon-sugar mixture in the ziplock bag.
5. 5
   Preheat oven to 350-degrees F.
6. 6
   Grease bundt pan well!
7. 7
   Disperse coated biscuit pieces into the pan.
8. 8
   Melt butter.
9. 9
   Mix in the reserved 1/2 cup of sugar mixture.
10. 10
    Bring to a boil.
11. 11
    Boil 1 minute until syrupy.
12. 12
    Pour butter evenly over top of all the biscuits in the bundt pan.
13. 13
    Bake in 350-degree F oven for 45 minutes.
14. 14
    Let cool for a few minutes.
15. 15
    Use a butter knife to release the edges from the pan.
16. 16
    Place a plate over the pan and flip it out.