Monkey Bread

Directions

1. 1
   Cut each biscuit into 4 pieces.
2. 2
   Shake in a bag with sugar and cinnamon mixture.
3. 3
   Put in a 9 x 13-inch pan or 2 small square pans.
4. 4
   Layer biscuits in 2 layers.
5. 5
   Bring to boil sugar, brown sugar, margarine and ice cream.
6. 6
   Pour over biscuits.
7. 7
   Bake at 350° for 25 to 30 minutes.