Monkey Bread

5 ingredients
9 steps

Ingredients

  • 4 can refrigerated biscuits-10 per can
  • 2 stick salted butter
  • 1 cup White sugar
  • 1 tsp Cinnamon
  • 1 cup packed brown sugar

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    Spray a bundt pan well with non stick spray.
  3. 3
    Mix white sugar and cinnamon in a bowl.
  4. 4
    Quarter each biscuit, roll pieces in the sugar and put in pan.
  5. 5
    I sprinkle some of the cinnamon sugar over the biscuits before I pour the butter over them.
  6. 6
    Melt butter in a microwave safe bowl.
  7. 7
    Stir in brown sugar and pour over biscuits in pan.
  8. 8
    Bake 20-30 mins or til top springs back and it's golden brown.
  9. 9
    Immediately invert on plate.

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