Monkey Bread

5 ingredients
7 steps

Ingredients

  • 4 cans buttermilk biscuits, quartered
  • 1 c. sugar
  • 2 tsp. cinnamon
  • 1 c. brown sugar
  • 1 stick margarine

Directions

  1. 1
    Shake quartered biscuits in mixture of sugar and cinnamon. Melt brown sugar and margarine in pan.
  2. 2
    Boil for 1 minute.
  3. 3
    Arrange biscuits in Bundt pan.
  4. 4
    Pour brown sugar mixture over biscuits. Bake at 350° for 35 minutes.
  5. 5
    Let cool for 10 minutes.
  6. 6
    Turn Bundt pan over on plate.
  7. 7
    Enjoy.

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