Monkey Bread

7 ingredients
6 steps

Ingredients

  • 4 cans buttermilk biscuits
  • 3/4 c. sugar
  • 1 tsp. cinnamon
  • 1 1/2 sticks butter
  • 1 c. sugar
  • 1 1/2 tsp. cinnamon
  • 1 c. nuts (pecans)

Directions

  1. 1
    Mix 3/4 cup sugar and 1 teaspoon cinnamon together.
  2. 2
    Cut biscuits into fourths and roll in sugar mixture.
  3. 3
    Place in greased Bundt pan.
  4. 4
    Put butter, 1 cup sugar and 1 1/2 teaspoons cinnamon in saucepan and bring to boil.
  5. 5
    After bringing to boil, add nuts and pour over biscuits in Bundt pan.
  6. 6
    Bake for 40 minutes at 350°.

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