Monkey Bread

Directions

1. 1
   Grease a tube pan.
2. 2
   Freeze biscuits for 1 to 2 hours before using.
3. 3
   When frozen, cut biscuits into quarters.
4. 4
   Place cut biscuits in shaker bag containing 3/4 cup sugar and 1 heaping teaspoonful cinnamon.
5. 5
   Coat with sugar mixture.
6. 6
   Place in a pan. Boil the remaining ingredients for 3 minutes.
7. 7
   Drizzle over bread. Bake at 350° for 40 minutes.