Monkey Bread

5 ingredients
6 steps

Ingredients

  • 3 cans biscuits
  • 1 stick butter or margarine
  • 1 c. brown sugar
  • 1 c. sugar
  • 1 Tbsp. cinnamon

Directions

  1. 1
    Cut biscuits in fourths.
  2. 2
    Put in bowl with 1 cup sugar and 1 tablespoon cinnamon.
  3. 3
    Shake to coat (I do one can at a time). Place in greased Bundt pan.
  4. 4
    Melt one stick butter and stir in one cup brown sugar.
  5. 5
    Pour over biscuits.
  6. 6
    Bake for 30 minutes at 350°.

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