Monkey Bread

6 ingredients
9 steps

Ingredients

  • 3 cans buttermilk biscuits (10 in each can)
  • 1 c. sugar
  • 2 tsp. cinnamon
  • 1 c. chopped pecans
  • 1 stick margarine
  • 1 c. brown sugar

Directions

  1. 1
    Put sugar and cinnamon in plastic bag and mix well.
  2. 2
    Cut each biscuit into 4 pieces and shape into balls.
  3. 3
    Drop balls of dough into bag of mixture and coat well.
  4. 4
    Spray tube or Bundt pan with Pam and drop 1/2 of dough balls into sprayed pan.
  5. 5
    Sprinkle 1/2 nuts, then add remainder of balls and sprinkle in remaining nuts. Melt margarine with brown sugar and let almost boil.
  6. 6
    Pour over biscuit balls.
  7. 7
    Bake 35 minutes at 350°.
  8. 8
    Let stand 5 minutes after taking from oven.
  9. 9
    Walnuts may be substituted for pecans.

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