Monterey Spinach Melt

Directions

1. 1
   Preheat oven to 375°.
2. 2
   Cut cheese into 20 thin slices; cover and set aside.
3. 3
   In a large bowl, combine mayonnaise, sour cream, salt and garlic; mix until well blended.
4. 4
   Stir in spinach, carrot onion.
5. 5
   Spread rounded tablespoonful spinach mixture into each bread slice.
6. 6
   Place on baking sheet; top with cheese.
7. 7
   Bake 10-12 minutes or until cheese is melted and bread is crisp.
8. 8
   Serve warm.