Moo'S Apple Cobbler

Directions

1. 1
   Melt butter in a 13 x 9 x 2-inch baking dish.
2. 2
   In saucepan, heat sugar and water until sugar melts.
3. 3
   Make dough. Roll into a large rectangle about 1/4-inch thick.
4. 4
   Sprinkle cinnamon over apples, then sprinkle apples evenly over dough. Roll up dough like cinnamon roll. Dampen edges with water and seal. Slice dough into about 16 slices 1/2-inch thick.
5. 5
   Place in pan with melted butter. Pour sugar syrup carefully around rolls. Bake for 55 to 60 minutes at 350°.
6. 6
   Makes 8 servings. Always use 2 cups liquid.