Moon Cake

9 ingredients
9 steps

Ingredients

  • 1/2 lb. butter
  • 5 egg yolks
  • 1 1/2 c. flour
  • 1 tsp. baking powder
  • 5 egg whites
  • 1 1/2 c. sugar
  • 1 tsp. vanilla
  • powdered sugar
  • walnuts, chopped

Directions

  1. 1
    Cream butter, egg yolks, sugar and vanilla.
  2. 2
    Add flour and baking powder.
  3. 3
    Fold in stiffly beaten egg whites.
  4. 4
    Pour into greased and floured 9 x 13 pan.
  5. 5
    Sprinkle walnuts on top.
  6. 6
    Bake 25 minutes.
  7. 7
    Cut with thin-rimmed glass.
  8. 8
    First cut will be round. Make second cut halfway through first cut, etc.
  9. 9
    Sprinkle with powdered sugar.

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