Mother'S Grape-Nuts Pudding

5 ingredients
8 steps

Ingredients

  • 2 c. milk
  • 2 or 3 eggs
  • 1 Tbsp. vanilla
  • 1/2 c. Grape-Nuts (scant)
  • 1/4 c. sugar (scant)

Directions

  1. 1
    In baking dish, sprinkle Grape-Nuts into milk.
  2. 2
    Let stand while beating eggs well.
  3. 3
    Add sugar and vanilla to eggs.
  4. 4
    Mix well.
  5. 5
    Combine egg mixture with milk and stir together.
  6. 6
    Bake at 350° for 30 to 35 minutes.
  7. 7
    Pudding should be firm.
  8. 8
    Good with Cool Whip.

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