Mound Cake

6 ingredients
7 steps

Ingredients

  • 1 Swiss cake mix
  • 1 c. condensed milk
  • 1 c. sugar
  • 3/4 c. flaked coconut
  • 1 large bag Hershey's Kisses
  • small amount milk

Directions

  1. 1
    Bake cake as directed.
  2. 2
    Cool.
  3. 3
    Slice each layer in half. Bring milk and sugar to boil.
  4. 4
    Add coconut until thickens.
  5. 5
    Spread between layers.
  6. 6
    Heat a small amount of milk and Kisses.
  7. 7
    Stir until melted. Pour over cake.

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