Mounds Bars Balls

Directions

1. 1
   Cream butter and confectioners sugar.
2. 2
   Add coconut, sweetened condensed milk, chopped nuts and vanilla.
3. 3
   Stir until well blended.
4. 4
   Chill.
5. 5
   Roll into small balls.
6. 6
   Insert toothpick in each ball and freeze.
7. 7
   Melt chocolate chips, chocolate squares and wax. Dip balls into melted chocolate.
8. 8
   Place on waxed paper.
9. 9
   Chill.