Mounds Candy
6 ingredients
5 steps
Ingredients
- 2 large pkg. coconut
- 1 tsp. vanilla
- 3 1/2 c. powdered sugar
- 1 stick margarine, melted
- 1 can sweetened condensed milk
- dipping chocolate
Directions
-
1Mix together in large bowl all ingredients.
-
2Press mixture into 2 (8-inch) square pans.
-
3Refrigerate until set.
-
4Cut into small pieces and dip into dipping chocolate.
-
5Place pieces on a cookie sheet (covered with wax paper) and allow chocolate to harden. Store in refrigerator or in a cool place.
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