Mouse Ears

5 ingredients
4 steps

Ingredients

  • 1 can refrigerated biscuits
  • shortening
  • 1 c. melted butter
  • 1/2 c. sugar
  • 2 tsp. cinnamon

Directions

  1. 1
    Flatten biscuits into thin circles.
  2. 2
    Fry in hot shortening until light brown.
  3. 3
    Drain on paper towels.
  4. 4
    While still hot, brush with butter on both sides and sprinkle with a mixture of sugar and cinnamon.

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