Mozzarella Cheese Rolls

Directions

1. 1
   Sift flour, baking powder and salt into bowl.
2. 2
   Cut in shortening until crumbly.
3. 3
   Stir in milk to form a soft dough. Knead on floured surface for 1 minute.
4. 4
   Roll 1/4-inch thick.
5. 5
   Cut with biscuit cutter.
6. 6
   Cut cheese into 1/4-inch thick strips.
7. 7
   Place 1 strip on each circle.
8. 8
   Fold dough over to enclose cheese; seal edges.
9. 9
   Place close together on baking sheet.
10. 10
    Bake at 450° for 10 minutes.