Mud Pie

Name: Mud Pie
Ingredients: 1 c. sugar; 1/2 c. margarine or butter, melted; 1 tsp. vanilla; 1/2 tsp. salt; 2 eggs; 1/3 c. all-purpose flour; 1/3 c. cocoa; 1 c. chopped nuts; 1/4 c. fudge sauce or fudge ice cream topping; 1 c. chilled whipping cream; 2 Tbsp. powdered sugar

11 ingredients

10 steps

Ingredients

1 c. sugar
1/2 c. margarine or butter, melted
1 tsp. vanilla
1/2 tsp. salt
2 eggs
1/3 c. all-purpose flour
1/3 c. cocoa
1 c. chopped nuts
1/4 c. fudge sauce or fudge ice cream topping
1 c. chilled whipping cream
2 Tbsp. powdered sugar

Directions

1

Heat oven to 325°.
2

Grease a round 8-inch pan or pie plate with shortening.
3

Mix sugar, margarine, vanilla, salt, flour, eggs and cocoa in a medium bowl with wooden spoon.
4

Stir in nuts.
5

Pour into pan.
6

Bake until wooden pick inserted comes out clean, about 25 minutes.
7

Immediately prick holes in pie with pick; spread fudge sauce over top.
8

Cool completely. Beat the whipping cream and powdered sugar
9

in a small bowl until stiff. Drizzle fudge sauce on top.
10

Store in refrigerator.