Mulled Wine

7 ingredients
3 steps

Ingredients

  • 1 lemon
  • 2/3 c. sugar
  • 2 c. water
  • 1/2 tsp. allspice
  • 1 tsp. whole cloves
  • 2 cinnamon sticks (3-inch)
  • 1 bottle Burgundy or other good dinner wine (4/5 qt.)

Directions

  1. 1
    Slice lemon and combine with sugar, water and spices.
  2. 2
    Heat to boiling and boil gently for 10 minutes.
  3. 3
    Turn heat to low; add wine and heat very hot, but do not boil.

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