Multi-Grain Date Quick Bread

10 ingredients
6 steps

Ingredients

  • 1 cup boiling water
  • 1 cup dates or 1 cup raisins
  • 1 teaspoon baking soda
  • 3/4 cup natural bran
  • 1 cup whole wheat flour or 1 cup graham flour
  • 1 cup rolled oats
  • 1/3 cup brown sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup 2% low-fat milk

Directions

  1. 1
    Grease and flour 9x5-inch loaf pan.
  2. 2
    In a large bowl, pour boiling water over dates or raisins, add soda and let stand for 5 minutes.
  3. 3
    Add natural bran, flour, rolled oats, sugar, baking powder, salt and milk.
  4. 4
    Mix until combined.
  5. 5
    Pour into loaf pan.
  6. 6
    Bake at 350°F for 70-80 minutes or until toothpick inserted in middle comes out clean.

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