Mushroom Bites

5 ingredients
3 steps

Ingredients

  • 1 pkg. fresh mushroom caps
  • 8 oz. softened cream cheese
  • 1 tsp. milk
  • 1/4 tsp. thyme leaves
  • 1/2 tsp. parsley flakes

Directions

  1. 1
    Combine cream cheese, milk, thyme and parsley.
  2. 2
    Fill mushroom caps with cheese mixture.
  3. 3
    Bake in oven at 350° for 15 minutes.

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