Mushroom Bread

5 ingredients
9 steps

Ingredients

  • 1 (8 ounce) package crescent roll dough
  • 2 cups sliced fresh mushrooms
  • 3 tablespoons butter or 3 tablespoons margarine, melted
  • 14 cup grated parmesan cheese
  • 14-12 teaspoon italian seasoning

Directions

  1. 1
    Preheat oven to 375.
  2. 2
    Separate crescent roll dough into triangles.
  3. 3
    Place on baking stone.
  4. 4
    Pinch seems together.
  5. 5
    Toss mushrooms in melted butter to coat.
  6. 6
    Arrange mushrooms on top of dough.
  7. 7
    Sprinkle with cheese and Italian seasoning.
  8. 8
    Bake for 20 to 25 minutes.
  9. 9
    Cut into wedges or squares.

Products Matching These Ingredients

Bread, scone & roll mix

D NOVA 4
sliced white mushrooms

sliced white mushrooms

M&S

A NOVA 1

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

Original crescent rolls, original

Giant Eagle

E NOVA 4

Ready-to-bake crescent rolls

Giant Eagle

E NOVA 4

Light ice cream, churned chocolate chip cookie dough

Giant Eagle

D NOVA 4

Original breakfast sausage roll, original

E NOVA 3

Savory sage breakfast sausage roll, savory sage

E NOVA 3

Crescent rolls, flaky butter

Crescent, Giant Eagle

E NOVA 4

Breaded mushrooms

C NOVA 4
Halo Top Chocolate Chip Cookie Dough

Halo Top Chocolate Chip Cookie Dough

Halo Top

C NOVA 4

Frozen white bread dough

NOVA 4

More Recipes to Try

Spinach-Cheese Squares

9 ingredients

Hush Puppies

5 ingredients

Monster Cookies

12 ingredients

Green Snap Beans

4 ingredients

Chioppino

19 ingredients

Barbecued Ribs

7 ingredients

Chicken Cacciatore

11 ingredients

White Icing

6 ingredients

Holiday Punch

9 ingredients

Tuna Burgers

2 ingredients

Pumpkin Cream Pie

12 ingredients

Homemade Vanilla Ice Cream

6 ingredients