Mushroom Mix

Name: Mushroom Mix
Ingredients: 350 g mushrooms, different kinds; 3 spring onions; 1 garlic clove; 1 tablespoon sesame oil; 1 tablespoon gingerroot, finely chopped; 2 tablespoons water; 2 tablespoons soy sauce; 1 tablespoon chili sauce; 1 teaspoon honey

9 ingredients

7 steps

Ingredients

350 g mushrooms, different kinds
3 spring onions
1 garlic clove
1 tablespoon sesame oil
1 tablespoon gingerroot, finely chopped
2 tablespoons water
2 tablespoons soy sauce
1 tablespoon chili sauce
1 teaspoon honey

Directions

1

Prepare mushrooms depending on type, cutting into tick slices or leaving whole if small enough.
2

Wash and trim spring onions - cut into 1cm peices.
3

Crush and peel garlic.
4

Heat oil in a wok and stirfy the spring onions, garlic and ginger for 2-3 minutes.
5

Add mushrooms and water and stirfry for a further minute.
6

Add soy, chilli and honey to heat through.
7

Serve immediately.