Mushroom Rice
5 ingredients
3 steps
Ingredients
- 4 tablespoons margarine or 4 tablespoons butter
- 1 cup uncooked white rice
- 1 (10 ounce) can French onion soup
- 1 34 cups water
- 1 (4 ounce) can mushroom pieces
Directions
-
1Melt butter in large skillet.
-
2Add all other ingredients.
-
3Cover, and simmer on low heat for 30 minutes.
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