Cherry Crunch
8 ingredients
4 steps
Ingredients
- 1 1/2 c. quick oats
- 1 1/2 c. flour
- 1/2 c. margarine, softened
- 1/4 c. shortening
- 1 c. brown sugar
- 1 tsp. soda
- 1 tsp. vanilla
- 1 or 2 cans cherry pie filling
Directions
-
1Blend all ingredients, except pie filling, together until crumbly.
-
2Pat half of mixture on bottom of a 13 x 9-inch pan. Cover with cherry pie filling.
-
3Cover with remaining crumbs.
-
4Bake at 350° for 45 minutes.
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