Mustard Spiced Ham

Name: Mustard Spiced Ham
Ingredients: 1 (6-pound) smoked, fully cooked ham half; 1/4 cup Dijon mustard; 1/4 cup firmly packed brown sugar; 1 teaspoon grated orange rind; 1/2 teaspoon ground allspice; 1/2 teaspoon ground cinnamon; Garnishes: orange slices, whole cloves

7 ingredients

4 steps

Ingredients

1 (6-pound) smoked, fully cooked ham half
1/4 cup Dijon mustard
1/4 cup firmly packed brown sugar
1 teaspoon grated orange rind
1/2 teaspoon ground allspice
1/2 teaspoon ground cinnamon
Garnishes: orange slices, whole cloves

Directions

1

Trim excess fat from ham. Place ham in a roasting pan lined with aluminum foil.
2

Combine mustard and next 4 ingredients, stirring well. Lightly brush ham with mustard mixture.
3

Cover and bake at 350° for 1 1/2 hours. Uncover and brush ham with one-third of remaining mustard mixture. Bake, uncovered, 30 to 45 minutes or until a meat thermometer inserted registers 140°, basting with remaining mustard mixture every 10 minutes.
4

Transfer ham to a serving platter. Garnish, if desired.