My Baked Beans

11 ingredients
7 steps

Ingredients

  • 1 lb. bacon
  • 1 large onion
  • 4 (No. 202) cans pork and beans
  • 1/4 c. brown sugar
  • 1 tsp. garlic powder
  • 1/2 tsp. cumin
  • 1 Tbsp. cinnamon
  • 1 Tbsp. parsley
  • 1/2 tsp. dry mustard
  • 1/4 c. molasses
  • 1/4 or less c. ketchup

Directions

  1. 1
    Cut bacon in small pieces and fry.
  2. 2
    When fairly crisp, add diced onion and fry with beans.
  3. 3
    Cover and simmer until onions are transparent.
  4. 4
    Mix rest of the nine ingredients well in bowl.
  5. 5
    Add bacon/onion and all liquids.
  6. 6
    Mix again.
  7. 7
    Put in baking dish in 350° oven and bake 45 minutes to 1 hour.

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