My Favorite Cheesecake

7 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1/3 c. sugar
  • 1 c. (1/2 pt.) sour cream
  • 2 tsp. vanilla
  • 1 (8 oz.) container whipped topping, thawed
  • 1 Keebler Ready Crust (extra serving size)
  • 1 can cherry pie filling

Directions

  1. 1
    Whip together cream cheese and sour cream until smooth.
  2. 2
    Add sugar and vanilla.
  3. 3
    Fold in whipped topping.
  4. 4
    Spoon into crust and chill for 1 to 2 hours before serving.
  5. 5
    Add cherries, if desired.

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