My Spaghetti Sauce

10 ingredients
4 steps

Ingredients

  • 1/2 lb. lean hamburger
  • 1 c. chopped onion
  • 1 (28 oz.) can tomatoes, chopped
  • 1 (8 oz.) can tomato sauce
  • 1 (6 oz.) can tomato paste
  • 3 c. water
  • 1/2 tsp. oregano
  • 1/2 tsp. garlic salt
  • salt and pepper to taste
  • 12 oz. spaghetti

Directions

  1. 1
    Brown hamburger and onion.
  2. 2
    Add all other ingredients, except spaghetti noodles, adjusting more or less oregano, garlic salt and salt and pepper to your taste.
  3. 3
    Simmer 2 hours.
  4. 4
    Use less water if cooking time is shorter.

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