Country Pie

8 ingredients
6 steps

Ingredients

  • 1 lb. ground meat
  • 1/2 c. fine dry bread crumbs
  • 1/4 c. onion, chopped
  • 3 c. cooked rice
  • 1/4 tsp. black pepper
  • 2 (8 oz.) can tomato sauce
  • 1/4 c. bell pepper, chopped
  • 1/2 c. grated American cheese

Directions

  1. 1
    Mix meat, bread crumbs, onion, bell pepper, seasoning and 1/2 can tomato sauce.
  2. 2
    Press into a 9 or 10-inch pie pan forming a shell.
  3. 3
    Mix rice, cheese and remaining tomato sauce.
  4. 4
    Pour into meat shell.
  5. 5
    Sprinkle top with a little additional cheese after it has baked a while.
  6. 6
    Bake at 350° for a total of 35 to 40 minutes until meat is done.

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