Nacho Pie

8 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. onions
  • 1 (8 oz.) can tomato sauce
  • 2 Tbsp. taco seasoning
  • 1 tube crescent rolls
  • 1 1/2 c. nacho tortilla chips
  • 1 c. (8 oz.) sour cream
  • 1 c. (4 oz.) Cheddar cheese, shredded

Directions

  1. 1
    Place rolls in 9-inch round pie plate.
  2. 2
    All points should go toward center.
  3. 3
    Press into plate.
  4. 4
    Sprinkle chips over crust (half).
  5. 5
    Top with mixture.
  6. 6
    Sprinkle with cheese and remaining chips.

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