Naked Burritos

10 ingredients
6 steps

Ingredients

  • 2 -3 lbs boneless skinless chicken
  • 2 (8 ounce) cans pinto beans
  • 1 (8 ounce) can black beans
  • 1 (8 ounce) package taco seasoning
  • 4 cups cooked yellow rice
  • 2 cups shredded cheese
  • 8 ounces sour cream
  • 3 cups shredded lettuce
  • 1 diced tomato
  • 16 ounces salsa

Directions

  1. 1
    Cook yellow rice per directions on packet in rice cooker.
  2. 2
    While rice is cooking cook chicken with taco seasoning until done.
  3. 3
    Open cans of beans and cook individually until done.
  4. 4
    Dice up chicken.
  5. 5
    Place on plate in order of rice, beans, meat, cheese, lettuce, tomato, sour cream, salsa.
  6. 6
    NOTE: You can use white rice with cilantro or half white half yellow rice if you prefer.

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