Never Fail Chocolate Cake
15 ingredients
12 steps
Ingredients
- 1/3 c. cocoa
- 1/2 c. butter
- 1 c. boiling water
- 1 tsp. vanilla
- 2 c. white sugar
- 1 c. sour milk
- 2 tsp. soda in milk
- pinch of salt
- 2 c. flour
- 2 eggs
- 1/4 c. butter
- 1 c. brown sugar
- 3 Tbsp. milk
- 1 tsp. vanilla
- 1 c. confectioners sugar
Directions
-
1Mix
-
2butter,
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3hot
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4water
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5and cocoa well.
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6Add vanilla, white sugar,
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7sour milk with soda, salt and flour;
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8mix well. Add unbeaten
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9eggs
-
10last and beat well.
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11Batter will be thin. Bake at 375° about 45 minutes.
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12Frost with Caramel Icing.
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