Never Fail Fudge

16 ingredients
2 steps

Ingredients

  • 1/2 c. cocoa
  • 1 stick butter
  • 1 lb. powdered sugar
  • 1/4 c. milk
  • 1 tsp. vanilla
  • 1/2 c. chopped nuts
  • 1 1/2 c. sugar (extra fine if available)
  • 1 lb. Ricotta *
  • 1 lb. Philadelphia brand cream cheese *
  • 1 pt. sour cream
  • 4 medium eggs
  • 1 tsp. lemon juice
  • 3 tsp. cornstarch
  • 2 tsp. vanilla
  • 3 Tbsp. flour
  • 1 cube butter (not margarine), melted and cooled

Directions

  1. 1
    Use one very large bowl and an electric mixer or use a food processor.
  2. 2
    You will also need a 9 or 10-inch spring-form pan and patience to keep from peeking in the oven.

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