Never Fail Pie Crust

7 ingredients
6 steps

Ingredients

  • 4 c. flour
  • 1 Tbsp. sugar
  • 2 tsp. salt
  • 1 3/4 c. shortening
  • 1/2 c. cold water
  • 1 Tbsp. vinegar
  • 1 large egg

Directions

  1. 1
    Mix flour, sugar, salt and shortening.
  2. 2
    Beat water, egg and vinegar, mixing well.
  3. 3
    Add to flour mixture.
  4. 4
    Refrigerate 1/2 hour.
  5. 5
    Bake at 450° for 12 minutes.
  6. 6
    Makes 5 (9-inch) crusts.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

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NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

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Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

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Almond flour organic blanched

Almond flour organic blanched

Terrasoul

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Quaker Maple And Brown Sugar Instant oatmeal

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Quaker

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Teriyaki butter and sugar snap peas seafood

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Bush’s Brown Sugar Hickory Baked Beans

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Shortening powder

E NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

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