Never Fail Rib Roast

Directions

1. 1
   Let meat stand out until room temperature.
2. 2
   Preheat oven to 375°.
3. 3
   Place roast fat side up in a shallow baking pan.
4. 4
   Sprinkle with salt, pepper and garlic to taste.
5. 5
   Do not cover.
6. 6
   Roast meat 1 hour; turn off oven and do not open oven door.
7. 7
   Thirty minutes before serving, turn oven on 375° again.
8. 8
   Carve in thin slices.