Nice And Light Dessert

2 ingredients
4 steps

Ingredients

  • 1 (3 oz.) pkg. raspberry jello
  • 1 c. plain yogurt

Directions

  1. 1
    Dissolve jello in 1 cup boiling water in bowl.
  2. 2
    Stir in yogurt.
  3. 3
    Pour into serving dish.
  4. 4
    Chill, covered, until firm. Yields 4 servings.

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