No Bake Divinity

Directions

1. 1
   Combine icing mix, sugar, vanilla and water in a small bowl. Beat at high speed until stiff peaks form.
2. 2
   Transfer mix to larger bowl and, at low speed, beat in confectioners sugar.
3. 3
   Fold in nuts. Drop by teaspoonfuls onto wax paper.
4. 4
   Top with nuts.
5. 5
   Allow to dry on top 12 hours, turning pieces over once or twice.
6. 6
   Store in a container.