No Bake Fruit Balls
7 ingredients
5 steps
Ingredients
- 1 (6 oz.) pkg. mixed dried fruit bits
- 3/4 c. finely chopped nuts
- 1/2 c. brandy
- 1/4 c. softened butter or oleo
- 2 1/2 c. graham cracker crumbs
- 1/4 c. corn syrup
- confectioners sugar
Directions
-
1Mix first 3 ingredients in small bowl and let stand 1 hour. In medium bowl, beat butter and corn syrup until well blended. Gradually beat in crumbs; add fruit mixture and mix well.
-
2Shape in 3/4 inch balls, wetting hands if mixture becomes dry.
-
3Roll balls in sugar.
-
4Store in airtight container up to 1 month.
-
5Allow at least a week for flavors to mellow.
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