No Name Cake

4 ingredients
5 steps

Ingredients

  • 1 can crushed pineapple (20 ounces)
  • l large can pie filling
  • 1 box yellow cake mix
  • 1 stick soft oleo chopped nuts

Directions

  1. 1
    Grease pan.
  2. 2
    Mix crushed pineapple and pie filling (we like apple) in pan, level and sprinkle cake mix on top.
  3. 3
    Cut oleo in small pats or slices and put evenly on top of cake mix.
  4. 4
    Sprinkle chopped nuts on top of the oleo.
  5. 5
    Bake 1 hour at 350 degrees (175 C.) F.

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