Noodle Casserole

8 ingredients
5 steps

Ingredients

  • 8 ounces egg noodles (1/4 inch)
  • 1 cup small curd cottage cheese
  • 12 cup mayonnaise
  • 12 cup sour cream
  • 14 cup chopped onion
  • 12-1 teaspoon dill weed
  • 12 teaspoon dried thyme leaves
  • grated romano cheese or parmesan cheese

Directions

  1. 1
    Cook noodles according to package directions; drain well.
  2. 2
    Blend together all other ingredients EXCEPT CHEESE; fold in noodles.
  3. 3
    Turn into a lightly greased or sprayed casserole dish.
  4. 4
    Top with cheese.
  5. 5
    Bake covered at 375 F for 30 minutes; Uncover and bake 15 minutes more.

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