Noodles

Directions

1. 1
   Beat egg yolks, whip until fluffy.
2. 2
   Stir in Crisco, cream, salt, baking powder and flour.
3. 3
   Usually have to add more milk until soft dough, but not sticky.
4. 4
   Roll out very thin, roll up like jelly roll and slice very thin.
5. 5
   Cook for 20 minutes.