Nugs & Tots

Ingredients

• Tartar Sauce
• 3/4 cup mayonnaise
• 3 tablespoons thinly sliced cornichons
• 2 tablespoons capers, roughly chopped
• 1 tablespoon minced pepperoncini
• 1 tablespoon Dijon mustard
• 1 tablespoon whole-grain Dijon mustard
• 1 tablespoon minced dill
• 1 tablespoon minced parsley
• 1 tablespoon prepared horseradish
• 1 pinch kosher salt, or to taste
• Nugs and Tots
• 1 pound frozen tater tots
• 1 tablespoon Old Bay Seasoning
• 1 1/4 pounds boneless, skinless chicken breasts
• 2 cups canola oil, plus more as needed
• 1 1/4 cups all-purpose flour, divided
• 1 cup pale, not-too-hoppy beer
• 1/2 teaspoon hot sauce
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 2 pinches kosher salt, plus more to taste