Nut Bread (No Bread Machine)

9 ingredients
7 steps

Ingredients

  • 1 34 cups flour
  • 14 cup cornstarch
  • 3 teaspoons baking powder
  • 12 teaspoon salt
  • 14-12 cup granulated sugar
  • 1 egg
  • 1 14 cups milk
  • 14 cup vegetable oil
  • 1 cup finely chopped nuts

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    Grease 9x3x5 inch loaf pan.
  3. 3
    Sift or blend together the cake flour, baking powder, salt and sugar.
  4. 4
    beat together egg, milk and oil.
  5. 5
    Blend liquids into dry ingredients and beat for about half a minute (batter may be lumpy).
  6. 6
    Stir in nuts.
  7. 7
    Turn into prepared pan and bake for 50-60 min or until toothpick inserted in centre comes out clean.

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