Nut Gems

8 ingredients
5 steps

Ingredients

  • 1 c. butter or margarine
  • 1 c. nuts, chopped
  • 2 tsp. rum flavoring
  • confectioners sugar
  • 2 c. flour
  • 4 Tbsp. sugar
  • 2 tsp. water
  • red or green decorating sugar

Directions

  1. 1
    Sift flour, measure; sift again.
  2. 2
    Cream butter and sugar and cream until smooth.
  3. 3
    Blend in flour; stir in nuts, water and rum flavor.
  4. 4
    Mix well.
  5. 5
    Shape into 1-inch balls and bake in ungreased pans at 350° for 20 minutes or until golden brown.

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