Nut Goodie Candy Bars

Name: Nut Goodie Candy Bars
Ingredients: 12 ounces chocolate chips; 12 ounces butterscotch chips; 1 (18 ounce) jar peanut butter; 1 -16 ounce dry roasted peanuts; 1 cup butter; 1/4 cup vanilla pudding mix (dry); 1/2 cup milk; 2 lbs powdered sugar; 1 teaspoon maple flavoring

9 ingredients

7 steps

Ingredients

12 ounces chocolate chips
12 ounces butterscotch chips
1 (18 ounce) jar peanut butter
1 -16 ounce dry roasted peanuts
1 cup butter
1/4 cup vanilla pudding mix (dry)
1/2 cup milk
2 lbs powdered sugar
1 teaspoon maple flavoring

Directions

1

Melt together chocolate and butterscotch chips with peanut butter.
2

Spread half mixture in jellyroll pan.
3

Refrigerate.
4

To other half, add peanuts; set aside.
5

In saucepan combine, butter, pudding and milk. Boil 1 minute.
6

Remove from heat. Add powder sugar and flavoring. Beat and then spread over first layer.
7

Cool in refrigerator. Spread remainder of chocolate-peanut butter mixture on top. Keep refrigerated. Can be frozen.