Nut Horns

10 ingredients
7 steps

Ingredients

  • 5 1/2 c. flour
  • 1 tsp. salt
  • 2 eggs
  • 1 lb. margarine
  • 2 Tbsp. sugar
  • 1 cake yeast
  • 3/4 c. warm water (put yeast in warm water)
  • 1 lb. walnuts, ground until fine
  • 1/2 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Blend eggs, margarine and sugar.
  2. 2
    Add flour and salt.
  3. 3
    Add dissolved yeast.
  4. 4
    Roll out on sugar.
  5. 5
    Cut in triangles.
  6. 6
    Put nut mixture (walnuts, 1/2 cup sugar and 1 teaspoon vanilla) in center and roll.
  7. 7
    Bake at 350° for 10 to 15 minutes.

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