Nutty Apple Coffee Cake

Name: Nutty Apple Coffee Cake
Ingredients: 1 cup sugar; 1/2 cup unsweetened applesauce; 1/4 cup egg substitute; 1 cup all-purpose flour; 1 teaspoon ground cinnamon; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1 cup sliced peeled tart apple (about 1 medium); 1/2 cup coarsely chopped pecans; 1/4 cup packed brown sugar; 1/4 cup chopped pecans; 1 tablespoon butter, melted; 1/4 teaspoon ground cinnamon

14 ingredients

2 steps

Ingredients

1 cup sugar
1/2 cup unsweetened applesauce
1/4 cup egg substitute
1 cup all-purpose flour
1 teaspoon ground cinnamon
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup sliced peeled tart apple (about 1 medium)
1/2 cup coarsely chopped pecans
1/4 cup packed brown sugar
1/4 cup chopped pecans
1 tablespoon butter, melted
1/4 teaspoon ground cinnamon

Directions

1

In a small bowl, combine the sugar, applesauce and egg substitute. Combine the flour, cinnamon, baking powder, baking soda and salt; add to the applesauce mixture. Stir in apple and pecans.
2

Spread into an 8-in. square baking dish coated with cooking spray. In a bowl, combine the brown sugar, pecans, butter and cinnamon; sprinkle over apple mixture. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.